Drumroll please! Grilling weather has returned to Michigan and we are soaking it all in. After developing this recipe last summer and making it almost weekly for a while, it was only natural for these Chicken Shawarma Skewers to be the first thing we grilled on THE DAY. You know the one. That first truly...
Grilling
Jamaican Jerk Chicken Thighs with Mango Salsa
I’ve wanted to try to make Jamaican Jerk Chicken at home ever since we visited Jamaica in 2015 when I was pregnant with my oldest daughter. If you’ve ever been pregnant, you probably recall how every once in a while a certain food will just perfectly hit the spot in the midst of a season...
Spicy Maple-Glazed Chicken Drumsticks
This spicy maple grilling glaze takes only a few minutes to prepare, and can be adapted to suit your taste. Whip it up while the grill preheats and dinner will be ready in no time! As with many things on the grill, this recipe benefits from a bit of smoke flavor. This can be achieved...
How To Smoke a Turkey Breast on a Charcoal Grill
Happy Thanksgiving-Planning Week! The big day is a week from tomorrow and I'm here to add a little burst of inspiration if you're looking to change things up a bit this year. This method for How To Smoke a Turkey on a Charcoal Grill works great for bone-in turkey breasts, whole turkeys, or really any...